PERFORMANCE OF TWO PROMISING SUGAR CANE VARIETIES UNDER DIFFERENT HARVESTING DATES
نویسندگان
چکیده
منابع مشابه
Comparative Evaluation of Harvesting Systems in Sugar Cane
The aim of the present experience was to evaluate the harvesting systems on the basis of trash content of raw material and the losses of millable cane, as a consequence of the harvesting operation. The analysed harvesting alternatives include differences in mechanical, semi-mechanical and manual systems and they have been evaluated in plots of 960 m2 of a same uniform sugar cane field, the test...
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In the context of reorganization of production in the sugar and alcohol industry, mechanization of sugar cane harvesting has been justified as a protective measure for the environment and workers. This article focuses on the consequences of organization of work in mechanization of sugar cane harvesting with regard to the harvester operators' health. Based on data gathered through interviews and...
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The present series was planted in October, 1928, and comprises those varieties of which it was considered desirable to have quantitative trials and of which sufficient material had already accumulated for this purpose. These varieties were Co 205 and 210 of the Coimbatore seedlings, several, canes of the Uba type, including CH. 64/21, a cross between Uba and D. 74, produced at the Cuban Agricul...
متن کاملEvaluation of Growth, Yield Characteristics and Oil Components of Two Chia (Salvia hispanica L.) Varieties in Different Planting Dates
Background: Chia (Salvia hispanica L.) is an herbaceous annual plant of the Lamiaceae family. Chia seeds are rich source of omega-3 fatty acids (a-linoleic acid), proteins, soluble and insoluble fibers, vitamins, minerals and natural antioxidants. Objective: Study of growth, development, yield and oil quality of white and black Chia seeds in different planting dates. Methods: In order to st...
متن کاملPerformance of dairy females fed dried yeast from sugar cane
This study was performed in order to evaluate the effect of dried yeast from sugar cane when replacing soybean meal in dairy heifers’ diets. Twenty-four heifers, with an initial body weight (BW) of 178 kg, were distributed in a completely randomized design. The treatments were four levels of inclusion of dried yeast from sugar cane replacing to soybean meal (0, 33, 67 and 100% on a dry matter (...
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ژورنال
عنوان ژورنال: Journal of Plant Production
سال: 2011
ISSN: 2090-374X
DOI: 10.21608/jpp.2011.85503